Amish Dried Corn Casserole Recipe
Ingredients:
7.5 ounces dried corn, ground in processor
5 cups milk
3 1/2 tablespoons melted butter
3 tablespoons sugar
4 large eggs, beaten
Salt and pepper to taste
Directions:
Preheat oven to 375° F
Combine all the ingredients and mix well untill completely blended.
Place in a buttered 2-quart baking dish.
Bake in oven for an hour remove and let cool, then enjoy
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